Semi Automatic Khakhra Making Machine

Semi Automatic Khakhra Making Machine

We are providing best quality Semi Automatic Khakhra Making Machine at most reasonable rates. This machine is made from advance techniques and design for best performance. Top quality electronics and mechanical parts are used for long life of food equipment. Widely used for making khakhra, this machine is quality tested under different quality parameters. Our customers can easily avail this Semi Automatic Khakhra Making Machine from us in different technical specifications.

Semi Automatic Khakhra Making Machine Technical Details :

Product Details:

Specifications:

• Voltage: 220V
• Weight: 300kg
• Capacity: 450 pcs/hr

More Details:

Khakhra, a crispy, savory snack popular in Gujarat and Rajasthan, is mainly made by hand following traditional method. Our company fabricates Khakhra Making Machine to cut the time as well as the use of a lot of oil and LPG. Moreover, the traditional method of making khakhra is not  hygienic, and it is difficult to maintain the quality and taste of this machine. The traditional method also incurs high production cost. Making khakhra using this semi-automatic machine ensures good quality & taste of khakhra while maintaining utmost hygiene. By using this machine, khakhra makers can reduce their production cost. 

Time:

The traditional, hand made khakhra making process takes a lot of time, hence costs more. Two workers can make maximum 5kg khakhra in a day shift of eight hours. Using the semi-automatic khakhra making machine, two workers can prepare 12kgs to 40kgs of Khakhra in eight hours, based on the machine capacity.

Hard Work:

Workers who prepare khakhra by hand are required to be skilled and hard working. It has to be roasted at proper temperature under special care. When it comes to khakhra making machine, no special care needs to be taken. Using a machine, khakhra preparing process becomes easier. The operator of this machine has to feed the machine with dough balls, which will pass through the machine and will be rolled and roasted quickly.

Savings in Raw Materials:

The traditional method of making khakhra requires additional flour to avoid sticking of dough in rolling pan. However, that additional flour is saved when using a machine. The traditional method requires consumption of more heat and oil. While, in the machine khakhra is roasted from both sides simultaneously. Customers can save oil and heat in the preparation of khakhra by using this machine. 

Hygiene & Quality:

This machine produces Khakhra completely in hygienic conditions as no direct interference is required in the entire process. The quality conscious people today prefer food items that are of good quality, hygienic and have low fat. Therefore, this machine must be installed for making khakhra.